Pepperoni Feta and Mushroom Pizza (1/6 of a 12


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 261.2
  • Total Fat: 11.0 g
  • Cholesterol: 16.7 mg
  • Sodium: 515.3 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.3 g

View full nutritional breakdown of Pepperoni Feta and Mushroom Pizza (1/6 of a 12 calories by ingredient
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Introduction

Premade dough makes this SUPER easy. Premade dough makes this SUPER easy.
Number of Servings: 6

Ingredients

    Mama Mary's Pizza Crust
    Mushroom (1 washed and sliced)
    Castle wood Provolone Cheese (2 slices, roughly torn into pices)
    Athenos Reduced Fat Feta (2.5 OZ )
    Hormel Natural choice Peperoni (17 slices)
    Hunts tomato suce (1/4 cup)
    Basil and Oregano

Directions

Mix together Tomato sauce and basil and oregano
Spread sauce on Mama Mary's Crust
Top with Pepperoni and mushrooms
Add feta cheese and provolone

Bake at 425║F for 8 minutes

Serving Size:áMakes 1 12" pizza cut into 6 slices

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