Pepperoni Feta and Mushroom Pizza (1/6 of a 12

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 261.2
  • Total Fat: 11.0 g
  • Cholesterol: 16.7 mg
  • Sodium: 515.3 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.3 g

View full nutritional breakdown of Pepperoni Feta and Mushroom Pizza (1/6 of a 12 calories by ingredient
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Premade dough makes this SUPER easy. Premade dough makes this SUPER easy.
Number of Servings: 6


    Mama Mary's Pizza Crust
    Mushroom (1 washed and sliced)
    Castle wood Provolone Cheese (2 slices, roughly torn into pices)
    Athenos Reduced Fat Feta (2.5 OZ )
    Hormel Natural choice Peperoni (17 slices)
    Hunts tomato suce (1/4 cup)
    Basil and Oregano


Mix together Tomato sauce and basil and oregano
Spread sauce on Mama Mary's Crust
Top with Pepperoni and mushrooms
Add feta cheese and provolone

Bake at 425║F for 8 minutes

Serving Size:áMakes 1 12" pizza cut into 6 slices

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