Mandarin Orange Chicken

4 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 162.5
  • Total Fat: 1.2 g
  • Cholesterol: 65.0 mg
  • Sodium: 254.7 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.4 g

View full nutritional breakdown of Mandarin Orange Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    4 Boneless, Skinless Chicken Breasts
    1 Med. onion, thinly sliced
    1/2 cup of orange juice or 1/4 c of concentrate
    1tsp poultry seasoning
    1/2 tsp. salt
    1 can of mandarin oranges, drained, with 3 tbsp. of juice reserved
    2 tbsp. flour


*Place chicken in slow coker.
*combine onion, orange juice, poultry seasoning, and salt. pour over chicken.

*Cover. Cook on low 4-5 hours
*Remove chicken and keep warm. Reserve cooking juices.
*In a saucepan, combine 3 tbsp. reserved mandarin orange juice and flour. Stir until smooth.
*Stir in chicken cooking juices. Bring to a boil. Stir and cook for 2 mins to thicken.
*Stir in mandarin oranges. Pour over chicken.

Serve with rice or pasta

Number of Servings: 4

Recipe submitted by SparkPeople user RLGIRL20.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.