Lemon Shrimp with Brussels Sprouts

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 337.9
  • Total Fat: 10.7 g
  • Cholesterol: 353.0 mg
  • Sodium: 2,813.9 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 10.3 g
  • Protein: 42.9 g

View full nutritional breakdown of Lemon Shrimp with Brussels Sprouts calories by ingredient



Number of Servings: 1

Ingredients

    Shrimp, cooked, 6 oz
    Brussels sprouts, fresh, 10 sprout
    Butter, salted, 2 pat (1" sq, 1/3" high)
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Lemons, .5 fruit without seeds

Tips

great with a side salad!


Directions

1. cut the lemon half into 2 or 3 wedges.
2. Toss everything into a steamer back.
3. Microwave according to the steamer bag directions.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MUMMATUTU.