Brown Sugar Pancake Syrup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 29.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Brown Sugar Pancake Syrup calories by ingredient



Number of Servings: 7

Ingredients

    1/4 cup brown sugar
    1/2 cup water

Directions

combine in small bowl and microwave on High for 1-2 minutes.

Serving Size: 1 TBS makes 7

Number of Servings: 7

Recipe submitted by SparkPeople user ELISEEKER.