Mom's Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.4
  • Total Fat: 10.8 g
  • Cholesterol: 39.1 mg
  • Sodium: 997.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 7.0 g
  • Protein: 17.7 g

View full nutritional breakdown of Mom's Chili calories by ingredient



Number of Servings: 8

Ingredients

    1 pound og lean ground beef
    1 15oz. can of tomato sauce
    1 8oz. can of Rotelle
    4 150z can of Bush's chili beans

Directions

Brown ground beef, add all ingredients and browned beef in the crock pot, set on high. Good to go in 4 hours or, turn down on low and let it cook all day :)

Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SHALINDRA.