Tuna Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 240.2
  • Total Fat: 4.3 g
  • Cholesterol: 31.3 mg
  • Sodium: 641.3 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 8.5 g
  • Protein: 23.4 g

View full nutritional breakdown of Tuna Chili calories by ingredient



Number of Servings: 4

Ingredients

    Mix olive oil, onion, pepper, and garlic. Cook on medium for 5 minutes. Add the rest of the ingredients and cook on med-low for 30 min.

Directions

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CRAZYCHANZY.

TAGS:  Fish | Dinner | Fish Dinner |