Vegan Brown Spanish Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 562.4 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Vegan Brown Spanish Rice calories by ingredient
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Number of Servings: 4


    1 can vegetable broth (approx 14 ounces)
    1/2 cup water
    1/2 cup salsa
    2 cups instant brown rice


Bring vegetable broth, water, and salsa to a boil. Add rice and bring back to a boil. Reduce heat, cover and simmer approx 5 minutes. Remove from heat, stir and serve

Serving Size: 4 .5 cup serivngs

Number of Servings: 4

Recipe submitted by SparkPeople user AAWFIREMEDIC.

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