vegan corndogs
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 277.0
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 667.3 mg
- Total Carbs: 51.9 g
- Dietary Fiber: 3.0 g
- Protein: 13.8 g
View full nutritional breakdown of vegan corndogs calories by ingredient
Introduction
for the vegan kids for the vegan kidsNumber of Servings: 4
Ingredients
-
1 cup flour
2/3 cup corn meal
1/4 cup sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 brick silken tofu
1 1/4 cup almond milk or soy
1 tsp salt
1 tbsp agave
vegan hot dogs or sausages
Tips
use a tall drinkin cup to put you batter in
then dip you dog
Directions
In a mixing bowl combine all your dry ingredients and whisk together.
Add your tofu and mash it up.
Add the wet ingredients and the Agave and mix together.
Set in fridge for 10-15 mins
Heat a pot of oil to 350 degrees
Put your dogs on a skewer and coat with some corn starch.
Dip in batter and place in oil until brown
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user 316TO143.
Add your tofu and mash it up.
Add the wet ingredients and the Agave and mix together.
Set in fridge for 10-15 mins
Heat a pot of oil to 350 degrees
Put your dogs on a skewer and coat with some corn starch.
Dip in batter and place in oil until brown
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user 316TO143.