Easy Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 235.0
  • Total Fat: 2.9 g
  • Cholesterol: 22.9 mg
  • Sodium: 563.2 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 21.7 g

View full nutritional breakdown of Easy Tuna Casserole calories by ingredient



Number of Servings: 4

Ingredients

    Tuna canned in water - 9oz
    Whole Wheat Elbow Pasta - 2.5cups
    1 T minced onion
    1/2 tsp pepper
    1 can Healthy Choice Cream of Brocolli Cheese Soup

Directions

Cook pasta. Mix all ingredients - draining tuna. Bake for 20 minutes at 375 degrees.

Number of Servings: 4

Recipe submitted by SparkPeople user EKS2593.

TAGS:  Fish |