Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 203.0
  • Total Fat: 8.8 g
  • Cholesterol: 132.5 mg
  • Sodium: 145.2 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 25.2 g

View full nutritional breakdown of Salmon Patties calories by ingredient



Number of Servings: 8

Ingredients

    Clean caned salmon first. In large bowl combine 2 cans of salmon, 3 medium eggs, 1/3 c. bread crumbs, 1/4 c. onion and 1/2 c celery. Mix and season to taste. In large skillet (coated with cooking spray) cook 4 minutes each side until browned and cooked thoroughly.

Directions

Clean caned salmon first. In large bowl combine 2 cans of salmon, 3 medium eggs, 1/3 c. bread crumbs, 1/4 c. onion and 1/2 c celery. Mix and season to taste. In large skillet (coated with cooking spray) cook 4 minutes each side until browned and cooked thoroughly.

Number of Servings: 8

Recipe submitted by SparkPeople user MRSSCORPIO72.

TAGS:  Fish | Dinner | Fish Dinner |