Cherry Dump Cake

Cherry Dump Cake
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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 336.7
  • Total Fat: 17.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 281.3 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Cherry Dump Cake calories by ingredient
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An easy to make dump cake An easy to make dump cake
Number of Servings: 15


    2 cans no sugar added cherry pie filling
    1 box sugar free yellow cake mix
    1/2 cup Smart Balance butter
    1 C chopped walnuts
    1 C dark chocolate chips


This is very rich. You can omit the chocolate chips, and change the pie filling. Not super low on calories, but good for when you are craving a decadent treat. It can also be made in the crock pot- cook 2-3 hours on low.


Spray a 9x13 dish with non stick spray. Dump in pie filling. Sprinkle cake mix mixed with melted butter on top. Sprinkle on chopped nuts and chocolate chips. Bake at 350 for 35 minutes or until cake is lightly browned.

Serving Size: Makes 15 generous servings.

Number of Servings: 15

Recipe submitted by SparkPeople user BLUESTARMOM.

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