Chicken Salad with Curry

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 146.2
  • Total Fat: 4.4 g
  • Cholesterol: 52.6 mg
  • Sodium: 157.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.2 g

View full nutritional breakdown of Chicken Salad with Curry calories by ingredient



Number of Servings: 5

Ingredients

    3 Cups Cooked Chicken Breast; diced
    1/3 C Light mayo w/olive oil
    1/2 tsp curry powder
    2-3 Celery Stalks; thinly sliced
    1-2 Carrots; grated

Directions

Combine all ingredients and place on bread for an awesome sandwich.

Serving Size: makes 5 servings for sandwich

Number of Servings: 5

Recipe submitted by SparkPeople user BRITTKEMP.