Fiesta Crockpot Chicken (6)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 346.8
  • Total Fat: 5.6 g
  • Cholesterol: 75.7 mg
  • Sodium: 934.1 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 10.3 g
  • Protein: 37.9 g

View full nutritional breakdown of Fiesta Crockpot Chicken (6) calories by ingredient



Number of Servings: 6

Ingredients

    Salsa, 2 cup(remove)
    Chicken Breast, no skin, 24 ounces(remove)
    Beans, black, 1.5 cup(remove)
    Beans, red kidney, 1.5 cup(remove)
    *Lawry's Taco Seasoning, 2 tsp(remove)
    *Philadelphia Light cream cheese, 8 tbsp(remove)
    Yellow Sweet Corn, Canned, 2 cup(remove)

Directions

cook in crockpot on low 6-8hours. remove and shred chicken with 2 forks - add chicken back in then add cream cheese and corn cook for additional 30 minutes on high

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user SILICONEVALLE.

TAGS:  Poultry |