Spanish Rice
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 87.9
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 189.8 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 1.3 g
- Protein: 1.4 g
View full nutritional breakdown of Spanish Rice calories by ingredient
Number of Servings: 6
Ingredients
-
*Brown Rice, long grain, 1 cup
Chunky Salsa, 1 cup
Olive Oil, 2 tbsp
Water, 1 cup (8 fl oz)
Directions
In a large saucepan brown rice in olive oil. After browned add water and salsa. Bring to boil, reduce heat and simmer until liquid is absorbed, about 25 min.
Add water as needed if gets too dry
Serving Size: 6- 1/2 cup servings
Add water as needed if gets too dry
Serving Size: 6- 1/2 cup servings