Roasted Potatos
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 165.8
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 1,719.8 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 4.9 g
- Protein: 4.4 g
View full nutritional breakdown of Roasted Potatos calories by ingredient
Number of Servings: 3
Ingredients
-
3 medium potatoes
3 teaspoons olive oil
1 teaspoon coarse ground black pepper
1 teaspoon Mrs. Dash Onion and Herb seasoning
1 teaspoon Lawry's Seasoned Salt
Directions
Cut potatoes into cubes. Drizzle olive oil onto potatoes, sprinkle with seasonings, then mix with hands on foil sheet.
Roast in oven or grill until soft and golden; turning frequently to prevent burning.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user HARLEYSIBER.
Roast in oven or grill until soft and golden; turning frequently to prevent burning.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user HARLEYSIBER.