Lemony Lemon Brownies


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 148.0
  • Total Fat: 6.4 g
  • Cholesterol: 38.3 mg
  • Sodium: 86.1 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

View full nutritional breakdown of Lemony Lemon Brownies calories by ingredient



Number of Servings: 16

Ingredients

    The Batter:
    3/4 c flour
    3/4 c sugar
    1/4 tsp salt
    1/2 c butter, softened
    2 eggs
    2 Tbs lemon zest
    2 Tbs lemon juice

    The glaze:
    1 c powdered sugar
    4 Tbs lemon juice

Directions

In a bowl, beat the flour, sugar, salt and butter. in a separate bowl, whisk the eggs, lemon zest and lemon juice. add to flour mixture and beat until creamy. Pour into greased 8x8 pan. Bake at 350 degrees for 23-35 minutes. Cool completely before glazing.

Serving Size: 16 pieces

Number of Servings: 16

Recipe submitted by SparkPeople user LRONNGREN.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    My recipe includes 8 tsp lemon zest in the glaze. Gives an extra lemon kick, but overwhelmed some people. :-) - 4/26/14


  • no profile photo

    Incredible!
    This was really good. Will make again - 9/10/12