Italian Chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 187.4
  • Total Fat: 10.8 g
  • Cholesterol: 23.5 mg
  • Sodium: 960.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 12.1 g

View full nutritional breakdown of Italian Chili calories by ingredient



Number of Servings: 20

Ingredients

    Italian sausage
    crushed red pepper
    red bell pepper
    green bell pepper
    red onion
    chili powder
    Ragu spaghetti sauce
    navy beans
    parmesan cheese
    chicken broth
    salt
    pepper

Directions

Crumble and cook italian sausage, drain, add chopped peppers, 1 red onion chopped, chili powder, crushed red pepper, Cook a few minutes then all all the other ingredients and simmer about an hour.

Number of Servings: 20

Recipe submitted by SparkPeople user BUTTERFLY464.