Acapulco Margarita Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 289.6
- Total Fat: 7.8 g
- Cholesterol: 65.0 mg
- Sodium: 250.9 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 0.2 g
- Protein: 23.2 g
View full nutritional breakdown of Acapulco Margarita Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
1 lb chicken breast
Marinade ingredient
.3 cup tequila
.5 cup orange liqueur
.5 cup lime juice
pinch of sugar
1 tsp salt
2 cloves garlic
2 tbs oil ( divided)
Directions
1. Combine all marinade ingredients and pour into plastic storage bad.
2. Salt chicken well and add to marinade. Refrigerate 30 minutes.
3. Remove from marinade. Pat dry, brush with 1 tbs of oil and grill 8-12 minutes.
4. Strain marinade. Put in pot and bring to a boil reducing liquid to one half. Pour over chicken chicken.
Serving Size: 1 chicken breast and 1 tbs sauce
Number of Servings: 4
Recipe submitted by SparkPeople user BPARASOLLE.
2. Salt chicken well and add to marinade. Refrigerate 30 minutes.
3. Remove from marinade. Pat dry, brush with 1 tbs of oil and grill 8-12 minutes.
4. Strain marinade. Put in pot and bring to a boil reducing liquid to one half. Pour over chicken chicken.
Serving Size: 1 chicken breast and 1 tbs sauce
Number of Servings: 4
Recipe submitted by SparkPeople user BPARASOLLE.