Gemelli Pasta Salad and Veggies

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 7.4 g
  • Cholesterol: 5.3 mg
  • Sodium: 305.0 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.2 g

View full nutritional breakdown of Gemelli Pasta Salad and Veggies calories by ingredient


Introduction

Basic macaroni pasta with crisp vegetables added Basic macaroni pasta with crisp vegetables added
Number of Servings: 6

Ingredients

    2 cups (8 oz.) gemelli pasta
    1/2 cup Hellman's Light Mayonnaise
    1/4 cup Kraft Zesty Italian Salad dressing
    1 large green pepper chopped
    1/2 cup red onion chopped
    1/2 cup chopped baby carrots

Tips

toasted nuts and shredded cheese can be added before serving.


Directions

Cook gemelli according to package instructions, rinse with cold water and drain. Set aside.
In large bowl combine mayonnaise and salad dressing. Add pasta and all the vegetables. Toss to coat. Season with salt and pepper.
Refrigerate, covered, several hours.

Serving Size: makes 6 servings, 1 Cup each

Number of Servings: 6

Recipe submitted by SparkPeople user ROSIECRO.