Gemelli Pasta Salad and Veggies
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 225.9
- Total Fat: 7.4 g
- Cholesterol: 5.3 mg
- Sodium: 305.0 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 2.2 g
- Protein: 5.2 g
View full nutritional breakdown of Gemelli Pasta Salad and Veggies calories by ingredient
Introduction
Basic macaroni pasta with crisp vegetables added Basic macaroni pasta with crisp vegetables addedNumber of Servings: 6
Ingredients
-
2 cups (8 oz.) gemelli pasta
1/2 cup Hellman's Light Mayonnaise
1/4 cup Kraft Zesty Italian Salad dressing
1 large green pepper chopped
1/2 cup red onion chopped
1/2 cup chopped baby carrots
Tips
toasted nuts and shredded cheese can be added before serving.
Directions
Cook gemelli according to package instructions, rinse with cold water and drain. Set aside.
In large bowl combine mayonnaise and salad dressing. Add pasta and all the vegetables. Toss to coat. Season with salt and pepper.
Refrigerate, covered, several hours.
Serving Size: makes 6 servings, 1 Cup each
Number of Servings: 6
Recipe submitted by SparkPeople user ROSIECRO.
In large bowl combine mayonnaise and salad dressing. Add pasta and all the vegetables. Toss to coat. Season with salt and pepper.
Refrigerate, covered, several hours.
Serving Size: makes 6 servings, 1 Cup each
Number of Servings: 6
Recipe submitted by SparkPeople user ROSIECRO.