Lentil Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 418.8
  • Total Fat: 4.5 g
  • Cholesterol: 10.2 mg
  • Sodium: 747.7 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 17.0 g
  • Protein: 44.0 g

View full nutritional breakdown of Lentil Salad calories by ingredient


Introduction

Lentil and Spinach Salad Lentil and Spinach Salad
Number of Servings: 1

Ingredients

    Lentils
    Spinach
    Olives
    Cottage Cheese

Directions

Boil lentils for 5 minutes and drain
Mix with chopped spinah, olives and cottage cheese.
Top with some sweet chili sauce

Number of Servings: 1

Recipe submitted by SparkPeople user TOKYOKY.