Weeknight Brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 9.7 g
  • Cholesterol: 47.5 mg
  • Sodium: 114.1 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.4 g

View full nutritional breakdown of Weeknight Brownies calories by ingredient


Introduction

The perfect brownie recipe to whip up after dinner. The perfect brownie recipe to whip up after dinner.
Number of Servings: 12

Ingredients

    2 oz. chocolate
    1/2 c. Butter
    2 eggs
    1 c. Sugar
    1/4 tsp. salt
    1 c. Flour
    1 c. Nuts (optional)
    2 tsp. vanilla or almond extract

Directions

Melt chocolate and butter. Cream eggs, sugar and salt. Add melted mixture to egg mixture. Add flour and vanilla (or almond extract). Beat well. Bake at 350 for 20-30 minutes. Use 8" or 9" square pan for single recipe. Use 9 x 13 for a double recipe.

Serving Size: Makes 12 pieces