Crockpot Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 235.3
- Total Fat: 13.0 g
- Cholesterol: 99.9 mg
- Sodium: 479.7 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.7 g
- Protein: 18.6 g
View full nutritional breakdown of Crockpot Meatloaf calories by ingredient
Introduction
Easy recipe for people on the go. Easy recipe for people on the go.Number of Servings: 6
Ingredients
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1/2 lb. lean ground beef
1/2 lb. lean ground turkey
2 eggs
1 envelope onion soup mix
1/2 tsp salt
1/2 tsp pepper
1/2 tsp garlic powder
3 tbsp tomato paste
2 tbsp Splenda
2/3 cup oatmeal
1 1/2 cups sliced mushrooms
Directions
Fold 2 strips of foil long enough to fit from the top of the slow cooker, down inside and up the other side, leaving about 2 inches hanging outside.
Mix all ingredients together then press into crockpot on top of foil strips. Cook on low heat for 6 to 7 hours. Use foil to lift meatloaf onto a plate.
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICIA526.
Mix all ingredients together then press into crockpot on top of foil strips. Cook on low heat for 6 to 7 hours. Use foil to lift meatloaf onto a plate.
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICIA526.
Member Ratings For This Recipe
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CD12655459
I was a little hesitant when I read oatmeal in this recipe, but the meatloaf turned out to be amazing!!! I didn't use mushrooms because my family doesn't like them, but I'm sure it would be amazing with them. We will definitely be having this again in the near future. Thanks for submitting it!!!!! - 8/10/14