Lemon Parmesan Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 41.4
  • Total Fat: 3.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 29.2 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Lemon Parmesan Vinaigrette calories by ingredient


Introduction

This makes about 1 cup and is the perfect alternative to creamy Caesar dressings. I use this on my Italian Salami Pasta Salad. This makes about 1 cup and is the perfect alternative to creamy Caesar dressings. I use this on my Italian Salami Pasta Salad.
Number of Servings: 16

Ingredients

    ¼ cup fresh lemon juice
    1 tsp lemon zest
    2 tbsp white wine vinegar
    ¼ tsp salt
    ¼ tsp black pepper
    1 tbsp sugar
    ¼ cup finely grated Parmesan
    ¼ cup extra virgin olive oil

Tips

This is also a great bread dipper


Directions

Whisk all ingredients except for oil until well combined.
Slowly drizzle in the oil, whisking constantly until the mixture is combined.
Store dressing in a covered container in the refrigerator for up to 3 weeks.

Serving Size: Makes 1 cup

Number of Servings: 16

Recipe submitted by SparkPeople user JO_JO_BA.