Beef Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 474.2
  • Total Fat: 34.5 g
  • Cholesterol: 122.5 mg
  • Sodium: 483.1 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 22.7 g

View full nutritional breakdown of Beef Pasta calories by ingredient


Introduction

like hamburger helper like hamburger helper
Number of Servings: 4

Ingredients

    1lb of ground beef
    1 packet of brown gravy
    3 garlic cloves
    2 cups egg noodles
    3 pats of butter(optinal)

Directions

chop garlic, brown with ground beef...meanwhile boil noodles with butter. drain ground beef, add brown gravy and 1cup of water,mix until thick...add noodles and serve.

Serving Size: should make 4 1cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LANAY43.