Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 474.2
Total Fat 34.5 g
Saturated Fat 14.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 14.2 g
Cholesterol 122.5 mg
Sodium 483.1 mg
Potassium 312.9 mg
Total Carbohydrate 17.3 g
Dietary Fiber 0.6 g
Sugars 1.2 g
Protein 22.7 g
Vitamin A 2.1 %
Vitamin B-12 51.5 %
Vitamin B-6 16.2 %
Vitamin C 1.2 %
Vitamin D 0.5 %
Vitamin E 1.6 %
Calcium 2.0 %
Copper 6.7 %
Folate 13.7 %
Iron 15.9 %
Magnesium 7.5 %
Manganese 9.6 %
Niacin 33.1 %
Pantothenic Acid 5.4 %
Phosphorus 19.2 %
Riboflavin 15.6 %
Selenium 37.2 %
Thiamin 16.6 %
Zinc 29.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Pasta

View the full Beef Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Pasta

352 calories of Ground beef, (4 oz)

72 calories of Egg Noodles, enriched, (0.50 cup)

27 calories of Butter, salted, (0.75 pat (1" sq, 1/3" high))

20 calories of Knorr Classic Brown Gravy, (0.25 cup)

3 calories of Garlic, (0.75 cloves)


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