Simple Egg Souffle

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 14.5 g
  • Cholesterol: 245.4 mg
  • Sodium: 357.2 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.5 g

View full nutritional breakdown of Simple Egg Souffle calories by ingredient



Number of Servings: 4

Ingredients

    4 eggs.
    1 cup soy milk.
    8 oz mozzarella cheese.


Directions

Beat eggs and milk. Add cheese. Bake 40min@325.

Number of Servings: 4

Recipe submitted by SparkPeople user UNIVERSITYJO.