Turkey and Swiss on Ciabatta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 312.5
  • Total Fat: 7.5 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,492.5 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 20.0 g

View full nutritional breakdown of Turkey and Swiss on Ciabatta calories by ingredient

Number of Servings: 1


    1 Ciabatta Sandwich Roll - Onion Poppy Seed
    1/2 tbsp Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft)
    1.5 tsp Grey Poupon Dijon Mustard
    1 slice Kraft Swiss Cheese 2% Milk Singles
    6 slices Turkey, Oscar Mayer Mesquite Shaved
    Poppy Seeds


Mix mustard, butter, poppy seeds in bowl to make spread. Spread on the bread, add cheese and turkey. Wrap in foil and bake at 400 for 20 minutes and Enjoy!

You can also make these ahead and freeze them. Just pull them out of the freezer and bake them for 35 minutes instead.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SES1980.