Turkey Kielbasa And Rice Skillet (1 serv = 1 cup)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 247.4
  • Total Fat: 9.3 g
  • Cholesterol: 56.0 mg
  • Sodium: 966.0 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.6 g

View full nutritional breakdown of Turkey Kielbasa And Rice Skillet (1 serv = 1 cup) calories by ingredient
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Number of Servings: 5


    2 cups hot cooked brown rice
    1 medium onion chopped
    1 green pepper chopped
    1/2 cup salsa
    1/2 tsp season salt
    1/2 tsp garlic powder
    3/4 cup water
    1 ring Turkey Kielbasa, cut into bite size pieces


In a skillet coated with cooking spray, cook peppers and onions over medium heat until caramelized. Add turkey kielbasa, salsa, water and spices and simmer until heated throughout. Add in the hot cooked rice, and stir to mix evenly.

Serving Size: Makes 5 (1-cup) servings

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