Pepperoni Pizza Pita

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 345.0
  • Total Fat: 18.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 810.0 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 20.0 g

View full nutritional breakdown of Pepperoni Pizza Pita calories by ingredient
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Number of Servings: 1

Ingredients

    *Kangaroo Pita Pocket Bread(1/2 pita), 1 serving
    *Trader Joe's Organic Diced Vine-Ripened Tomatoes in Tomato Juice (130g), 0.5 cup
    *Trader Joe's Light String Cheese Part Skim Mozzarella Cheese, 1 oz
    *Light Life Smart Deli Pepperoni - 13 slices, 1 serving
    *Extra Virgin Olive Oil, 1 tbsp

Directions

Separate pita. Drizzle one side with olive oil. Spread tomatoes over open pita.Using a small handheld cheese shredder, shred half of cheese stick over tomatoes. Arrange pepperoni over cheese. Shred last half of cheese stick on top of pepperoni.

Set close under 500 degree broiler. Broil until cheese bubbles and is lightly golden, about five minutes.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ROBBYNU.

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