Artichoke, Anchovy, & Goat Cheese Couscous

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,940.5
  • Total Fat: 66.1 g
  • Cholesterol: 83.0 mg
  • Sodium: 2,115.3 mg
  • Total Carbs: 266.4 g
  • Dietary Fiber: 24.7 g
  • Protein: 72.0 g

View full nutritional breakdown of Artichoke, Anchovy, & Goat Cheese Couscous calories by ingredient



Number of Servings: 1

Ingredients

    Couscous
    Goat Cheese
    Anchovies
    1 can artichokes
    Olive Oil
    Salt
    Pepper

Directions

Bring water to a boil and add couscous then let sit 10 minutes. Add all other ingredients and mix.

Serving Size: 8

Number of Servings: 1

Recipe submitted by SparkPeople user LMWEINSTEIN.