Miso Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,087.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.1 g

View full nutritional breakdown of Miso Soup calories by ingredient
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Number of Servings: 4


    4 Cups Water
    2Tbls Dashi
    1/4 Cup Miso Paste
    2 Tablespoons Wakame
    1/2 Block Extra firm Tofu, cubed


Boil water, add dashi and miso paste and stir. Pour thru sive. simmer and add wakame and tofu. Soy sauce as needed

Serving Size: Makes 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SMOKIN_NINJA.

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