homemade chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 183.3
  • Total Fat: 3.2 g
  • Cholesterol: 26.7 mg
  • Sodium: 1,318.3 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 6.3 g
  • Protein: 12.0 g

View full nutritional breakdown of homemade chili calories by ingredient



Number of Servings: 6

Ingredients

    1 29oz can of Hunts tomato sauce

    1 15.5oz can of kidney beans

    1 15oz can of chili beans

    2 14.5oz can of diced tomatoes with green pepper and onion.

    1 packet of McCormick chili mix

    half pound of ground turkey

Directions

Put all ingredients except ground turkey in crockpot, set on low. Cook until hot (can let simmer all day).

Cook ground turkey and put in crockpot right before serving.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user REZERI.