Almond Meal Herb Crackers- Paleo

* 2 Cups Almond Meal/Flour
* 4 Tablespoons of various dried herbs that you have on hand
(I used dried Thyme, Oregano, and Cilantro)
* 1 teaspoon salt
(or 1/2 teaspoon if you are trying to consume less salt)
* 2 tablespoons water
* 1 tablespoon Olive Oil

* Combine Almond flour, all of the dried herbs, and salt in a bowl and mix.
* In a separate bowl, whisk together olive oil and water for a few minutes.
* Combine the olive oil/water mixture in the bowl with the almond flour and herbs.
* Stir until combined… I used my hands at the end.
* Roll dough into a ball and place between 2 sheets of parchment paper.
* Press down with your fingers and spread out until about 1/8 inch thickness.
* Remove top piece of parchment paper and transfer bottom piece with rolled dough onto baking sheet.
* Now cut dough into small squares with pizza cutter.
* Bake at 350° for 9-11 minutes and then let crackers cool.

Serving Size: depends on size of squares

Number of Servings: 6

Recipe submitted by SparkPeople user MM81NJ.