Slidog's Stuffed Manicotti

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 386.2
  • Total Fat: 8.8 g
  • Cholesterol: 42.1 mg
  • Sodium: 917.8 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 28.8 g

View full nutritional breakdown of Slidog's Stuffed Manicotti calories by ingredient

Number of Servings: 8


    *Ricotta cheese, fat-free, 16 oz (remove)
    *Breakstone's Fat Free Cottage Cheese, 2 cup (remove)
    Spinach, fresh, .5 cup (remove)
    Mozzarella Cheese, part skim milk, 12 oz (remove)
    *Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c), 5 serving (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Ronzoni Manicotti, 12 oz (remove)


cook manicotti about 8 mins. drain and cool
mix cheeses in bowl but save half the mozzarella for topping
add diced spinach and some italian seasonings to cheeses, after manicotti has cooled stuff each and place in baking dish pour sauce over and top with mozzarella , then cover and bake at 350 for 60 mins.

Number of Servings: 8

Recipe submitted by SparkPeople user SLIDOG.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    This was Awesome!!!!!! - 2/7/08

  • no profile photo

    I'm going to try this-I have never made manicotti before-thanks! - 2/6/08