Honey Glazed Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 43.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 125.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

View full nutritional breakdown of Honey Glazed Salmon calories by ingredient
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Number of Servings: 4


    2 tablespoons honey
    1 tablespoon fresh orange juice
    1 tablespoon fresh lemon juice
    1 tablespoon hoisin sauce
    2 teaspoons Dijon mustard
    1/4 teaspoon salt
    1/4 teaspoon pepper
    4 (6-oz) salmon fillets (about 1 inch thick)
    Cooking spray


1. Preheat broiler
2. Combine first 7 ingredients and stir well with a whisk.
3. Place fillets on a broiler pan coated with cooking spray. Brush with honey mixture; cook 12 minutes or until fish flakes easily when tested with a fork, basting frequently with money mixture.
Yield: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DEMECIA.

TAGS:  Fish |

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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    This was very good, broiled it 6 minutes on each side, basting it along the way. The calories and carbs are wrong in the nutritional value due to the salmon showing as 0 calories when looking at the full nutritional values. - 6/20/10

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