Honey Glazed Salmon
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 43.2
- Total Fat: 0.1 g
- Cholesterol: 0.1 mg
- Sodium: 125.0 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
View full nutritional breakdown of Honey Glazed Salmon calories by ingredient
Number of Servings: 4
Ingredients
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2 tablespoons honey
1 tablespoon fresh orange juice
1 tablespoon fresh lemon juice
1 tablespoon hoisin sauce
2 teaspoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
4 (6-oz) salmon fillets (about 1 inch thick)
Cooking spray
Directions
1. Preheat broiler
2. Combine first 7 ingredients and stir well with a whisk.
3. Place fillets on a broiler pan coated with cooking spray. Brush with honey mixture; cook 12 minutes or until fish flakes easily when tested with a fork, basting frequently with money mixture.
Yield: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DEMECIA.
2. Combine first 7 ingredients and stir well with a whisk.
3. Place fillets on a broiler pan coated with cooking spray. Brush with honey mixture; cook 12 minutes or until fish flakes easily when tested with a fork, basting frequently with money mixture.
Yield: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DEMECIA.
Member Ratings For This Recipe
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FRANGUL1
