Beef N Cabbage Stew

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 142.4
  • Total Fat: 4.3 g
  • Cholesterol: 32.5 mg
  • Sodium: 520.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 15.2 g

View full nutritional breakdown of Beef N Cabbage Stew calories by ingredient

Number of Servings: 8


    Chopped Cabbage, fresh, 1 head, medium
    Ground Beef 93% Lean, 16 oz
    Del Monte Stewed Tomatoes, 2 cans
    Swansons beef broth, fat free, 50% less sodium, 2 cups
    Onions, raw, 1 medium, strips
    Montreal Steak Spice, 1.5 tsp
    Tiger Sauce, 1 tsp


Brown ground beef with . Add cabbage, sliced onions, stewed tomatoes, beef broth, Tiger Sauce and steak spice. Bring to boil. Turn to simmer and let cook until cabbage is tender.

Serving Size: 8 2-cup servings