Angelfood Mush Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 214.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 368.0 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.0 g

View full nutritional breakdown of Angelfood Mush Cake calories by ingredient



Number of Servings: 12

Ingredients

    1 box angle food cake mix
    2 box of jello fat free sugar free vanilla pudding
    4 cups of continent 8 fat free vanilla milk
    2 small bags of frozen strawberries (slice)
    4 medium size bananas (slice)
    1/2 cup cool whip free

Directions

Make angel food cake as suggested and place in oven. After cake is done and cooled mix pudding, milk in bowl. Add in the cool whip and mix well. In large glass bowl pour some pudding to coat the bottom. Slice angel food cake lengthwise twice to get three layers. Place a layer of cake, on top some strawberries and bananas and pudding. repeat until with remaining two layers. Chill in refrigerator for one or two hours and enjoy.

Makes 12 servings


Number of Servings: 12

Recipe submitted by SparkPeople user ONECOACH.