Oreo Truffle Balls

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 67.7
  • Total Fat: 4.3 g
  • Cholesterol: 2.7 mg
  • Sodium: 54.8 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Oreo Truffle Balls calories by ingredient


Introduction

Original source unknown Original source unknown
Number of Servings: 60

Ingredients

    1 12-oz package white chocolate chips
    1 pkg (8oz) 1/3 less fat cream cheese, softened
    1 pkg Oreo cookies (regular, not double-stuff), 15.5 oz package

Directions

Chop entire package of Oreos with a food processor or a food chopper (like Pampered Chef hand-held food chopper). Mix with cream cheese. Scoop balls of the mixture using a small handheld cookie scoop. Place balls in freezer (on a cookie sheet lined with parchment paper) until firm.

Melt chocolate chips in microwave or double boiler.

Dip balls in melted chocolate one at a time, and place on parchment paper until set. Store in an airtight container in the refrigerator.

**Note** Do NOT use good white chocolate chips (even Ghirardelli), since these are more likely to seize and not melt properly. Use the cheap white chocolate chips or white chocolate candy bark - they melt best!


Serving Size: Makes 60 truffles

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