Fire Roasted Vegetable Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 179.3
  • Total Fat: 3.3 g
  • Cholesterol: 25.4 mg
  • Sodium: 137.8 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 9.5 g

View full nutritional breakdown of Fire Roasted Vegetable Pasta calories by ingredient


Introduction

Fire Roasted Vegetables with seasoning, Whole grain pasta and chicken tenders Fire Roasted Vegetables with seasoning, Whole grain pasta and chicken tenders
Number of Servings: 6

Ingredients

    1 lb package of Kirkland Fire Roasted Vegetables
    5 oz of Whole Grain pasta cooked
    5 oz of chicken breast (no skin) cooked

Directions

Cook vegetables
stir in pasta and chicken
Enjoy!

Serving Size: makes 6 1- cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JSCHWEI412.