Tasty chocolate, butterscotch & pecan cookies
Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 102.7
- Total Fat: 5.1 g
- Cholesterol: 11.7 mg
- Sodium: 43.3 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 0.6 g
- Protein: 1.5 g
View full nutritional breakdown of Tasty chocolate, butterscotch & pecan cookies calories by ingredient
Introduction
Enjoy these as a treat! Enjoy these as a treat!Number of Servings: 40
Ingredients
-
2 cups flour
1/2 tsp baking soda
1/2 cup butter, softened
1 cup packed brown sugar
2 large eggs
1 tsp vanilla
1 tsp nutgeg
1 tsp cinamon
0.5 cup chocoltae chips
0.5 cup butterscotch chips
0.5 cup pecans, halves
Directions
In medium bowl combine flour, baking soda and spices.
Cream butter and sugar with electric mixer until light and fluffy. Add eggs, one at a time, mixing well after each addition. Add vanilla and mix again.
Gradually add flour mixture and combine well.
This is the step you would add the chips and nuts.
Bake at 350 F for 13-15 minutes.
Serving Size: makes 40 smallish, table spoon sized cookies - about 103 cals/cookie
Cream butter and sugar with electric mixer until light and fluffy. Add eggs, one at a time, mixing well after each addition. Add vanilla and mix again.
Gradually add flour mixture and combine well.
This is the step you would add the chips and nuts.
Bake at 350 F for 13-15 minutes.
Serving Size: makes 40 smallish, table spoon sized cookies - about 103 cals/cookie