Italian Dressing

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 85.4
  • Total Fat: 9.6 g
  • Cholesterol: 0.1 mg
  • Sodium: 201.2 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Italian Dressing calories by ingredient



Number of Servings: 16

Ingredients

    3/4 cup vegetable oil
    1/4 cup vinegar
    2 tablespoons water
    1 teaspoon minced garlic
    1 1/2 teaspoon salt
    2 teaspoons sugar
    1/4 teaspoon pepper
    1 teaspoon grated parmesan cheese

Tips

Calculations made per tablespoon.


Directions

Mix all ingredients together and refrigerate; shake well before using.

Serving Size: Makes approximately 16 tablespoons

Number of Servings: 16

Recipe submitted by SparkPeople user PENNYD.