Deviled Eggs

Deviled Eggs

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.0
  • Total Fat: 13.3 g
  • Cholesterol: 370.0 mg
  • Sodium: 300.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.7 g

View full nutritional breakdown of Deviled Eggs calories by ingredient


Introduction

A very basic deviled egg recipe. A very basic deviled egg recipe.
Number of Servings: 6

Ingredients

    12 hard boiled eggs
    1/2 cup of mayo
    2 tsp of mustard (I use honey mustard)
    sprinkle with paprika

Tips

Note the serving size. This is because they are usually eaten four halves at a time.


Directions


Serving Size: Makes 24 eggs (halves)

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Member Ratings For This Recipe


  • no profile photo

    Good
    Best thing to do with eggs! - 7/20/17


  • no profile photo

    Incredible!
    Best way to make! - 4/14/17