Qdoba Queso Dip

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 185.2
  • Total Fat: 16.3 g
  • Cholesterol: 54.3 mg
  • Sodium: 446.6 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.4 g

View full nutritional breakdown of Qdoba Queso Dip calories by ingredient


Copycat deliciousness :) Copycat deliciousness :)
Number of Servings: 12


    1 cup shreddred monterey jack cheese
    1 cup American cheese
    1 cup shredded cheddar cheese
    3 roasted poblano peppers (finely chopped)
    8 ounces tomatoes (finely chopped)
    1 cup heavy cream
    1 1/2 teaspoons ground garlic


- Combine all ingredients in a crockpot.
- Cover and cook on low for 2 hours; stir occasionally or until cheese is melted.
- Thin with more milk or cream if necessary; taste and adjust seasoning.
- For additional flavor, add finely chopped onion, ground cumin, chopped roasted red pepper, etc.
- Serve hot from crock with tortilla chips.

Serving Size: Makes 12 servings

TAGS:  Snacks |