Firecracker Almonds

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Firecracker Almonds

4.7 of 5 (10)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 218.0
  • Total Fat: 19.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Firecracker Almonds calories by ingredient
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Introduction

These almonds have a spicy twist! These almonds have a spicy twist!
Number of Servings: 8

Ingredients

    2 tsp. chili powder
    1 tsp. curry powder
    1 tsp. garlic powder
    1 Tbs. olive or almond oil
    2 cups toasted whole natural almonds
    1/2 tsp. hot pepper sauce, or to taste
    1 tsp. ground red pepper (cayenne), or to taste

Tips

Created by Almond Board of California


Directions

Combine chili powder, curry powder, garlic powder and oil in a medium-sized skillet over medium heat. Heat until hot and bubbly. Stir in almonds, tossing until almonds are evenly coated and heated through, 3-4 minutes. Remove from heat and cool slightly. Stir in pepper sauce and red pepper. Allow to cool fully before serving.

Serving Size: 8 (1/4 cup per serving)

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TAGS:  Snacks | Snack | Snacks Snack |

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Member Ratings For This Recipe


  • Very Good
    9 of 10 people found this review helpful
    Love the spicy bite! Will make again. - 1/1/13

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  • Incredible!
    6 of 7 people found this review helpful
    Love the spicy zing! Great snack. - 1/22/13

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  • 5 of 9 people found this review helpful
    Please, only RATE the recipe if you made it... not if it breaks your teeth. This slants the ratings. Ratings are based on if you MADE it, how it turned out or tasted. - 1/22/13

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  • 4 of 5 people found this review helpful
    this was super good. i will make it again!!!! - 1/4/13

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  • 3 of 4 people found this review helpful
    Just made these this morning. They are great. We will be making them again. - 1/22/13

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