Tacos - Ground Turkey with Mexican Corn

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 78.0
  • Total Fat: 1.0 g
  • Cholesterol: 18.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.5 g

View full nutritional breakdown of Tacos - Ground Turkey with Mexican Corn calories by ingredient


Introduction

99% Fat Free Turkey with can of Mexican Corn and Diced Green Chiles. 99% Fat Free Turkey with can of Mexican Corn and Diced Green Chiles.
Number of Servings: 10

Ingredients

    1 Can of Green Giant Selects Sweet Corn & Diced Peppers
    1 Can of Ortega Fire Roasted Diced Green Chiles
    1 Lb. Jennie-O 99% fat free Ground Turkey
    Salsa if you like
    1 package of Tumaro's Gourmet Tortillas Multi Grain Low in Carbs

Tips

If it is just me I add black beans as well...but my kids protest.


Directions

Brown meat in frying pan. Then throw all ingredients (Can of mexican corn, can of diced green chiles, salsa if you like) in slow cooker until warm, or until you want dinner. You can cook it all in one pot as well. Table I dice up onions, tomatoes etc. Lite cheese or none.

Serving Size: Makes 10 Hearty tacos

Number of Servings: 10

Recipe submitted by SparkPeople user MELISSA88.