Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 204.2
  • Total Fat: 4.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 373.9 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Chocolate Cake calories by ingredient



Number of Servings: 12

Ingredients

    1 18.4 oz Betty Crocker Suoermoist Triple Chocolate Fudge Cake mix
    1 can Diet Pepsi Wild Cherry Soda
    1 8 oz container Cool Whip Free
    1/2 oz chocolate, shaved

Directions

Mix togethercake mix with can of soda. Bake in a 13X9 glass pan sprayed with Pam. Bake at 350 for 30 minutes, or until cooked. After cake completely cooked, frost with Cool Whip and sprinkle chocolate shavings over top. Cut into 12 pieces. 4 Weight Watcher points.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMOKEV.

TAGS:  Desserts |