Dairy-free, soy-free frosting
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 127.7
- Total Fat: 11.6 g
- Cholesterol: 0.0 mg
- Sodium: 0.9 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.9 g
- Protein: 0.5 g
View full nutritional breakdown of Dairy-free, soy-free frosting calories by ingredient
Number of Servings: 22
Ingredients
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see above
Directions
Serving Size: enough to frost 22-24 cupcakes
Number of Servings: 22
Recipe submitted by SparkPeople user MAMALIZ4.
