Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories | 127.7 | Total Fat | 11.6 g |
---|---|
Saturated Fat | 5.0 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 4.7 g |
Cholesterol | 0.0 mg |
Sodium | 0.9 mg |
Potassium | 39.5 mg |
Total Carbohydrate | 6.4 g |
Dietary Fiber | 0.9 g |
Sugars | 4.3 g |
Protein | 0.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 13.5 % |
Calcium | 1.2 % |
Copper | 2.4 % |
Folate | 0.5 % |
Iron | 1.3 % |
Magnesium | 2.9 % |
Manganese | 12.1 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 1.9 % |
Riboflavin | 1.1 % |
Selenium | 0.1 % |
Thiamin | 0.3 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dairy-free, soy-free frosting
View the full Dairy-free, soy-free frosting Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dairy-free, soy-free frosting
95 calories of Palm Oil, (0.05 cup)
16 calories of Maple Syrup, (0.02 cup)
15 calories of Almond Butter, (0.01 cup)
8 calories of Polaner All Fruit Strawberry Spread, (0.23 tbsp)
2 calories of Vanilla Extract, (0.05 tbsp)
1 calories of Cocoa, dry powder, unsweetened, (0.09 tbsp)
Calories per serving of Dairy-free, soy-free frosting
95 calories of Palm Oil, (0.05 cup)
16 calories of Maple Syrup, (0.02 cup)
15 calories of Almond Butter, (0.01 cup)
8 calories of Polaner All Fruit Strawberry Spread, (0.23 tbsp)
2 calories of Vanilla Extract, (0.05 tbsp)
1 calories of Cocoa, dry powder, unsweetened, (0.09 tbsp)
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