Salmon Melt on bread with cheese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 12.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 780.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Salmon Melt on bread with cheese calories by ingredient


Introduction

melted cheese atop pink salmon sandwich melted cheese atop pink salmon sandwich
Number of Servings: 1

Ingredients

    Pink Salmon
    Split top wheat bread
    Processed American Cheese

Directions

put ingredients together, put in toaster oven

Serving Size: 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user 2ROADS.