Chicken Supreme

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 233.4
  • Total Fat: 7.8 g
  • Cholesterol: 59.7 mg
  • Sodium: 587.2 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 27.7 g

View full nutritional breakdown of Chicken Supreme calories by ingredient


Introduction

So Good! So Good!
Number of Servings: 6

Ingredients

    6 chicken thighs (can leave bone in)
    2 Tablespoons tomato paste
    4 bacon rashers, diced
    2 Tablespoons seasoned flour
    1 medium red capsicum (pepper)
    1 large onion, chopped
    2 cups chicken stock
    500 g mushrooms, sliced
    2-3 carrots, finely chopped

Directions

Serves 6
1. Preheat oven to 160C
2. Fry onion and bacon in a large frying pan. Add mushrooms and cook gently.
3. Remove and brown chicken which has been coated in flour.
4. Add all ingredients to a large casserole dish, cover and cook for 2 1/2 hours.
5. After cooking for 2 hours remove lid for the last half an hour of cooking.

Number of Servings: 6

Recipe submitted by SparkPeople user ROZOZ62.